TORONTO — Hilton, Easton’s Group of Hotels and The Gupta Group have announced the opening of the 224-room Revery Toronto Downtown, Curio Collection by Hilton.
“We’re delighted to launch Ontario’s first Curio Collection by Hilton property in Toronto. Revery will bring a bespoke blend of sophistication, design and hospitality,” says Reetu Gupta, ambassadress, The Gupta Group and Easton’s Group of Hotels. “With its prime location, Revery is more than a destination; it’s an alluring and captivating experience.”
Revery’s design acts as a discovery that reflects the lights, drama and sociability of the neighbourhood. Muse Lobby Bar is fashioned in bold ruby-red textures with white statement lighting. With its entrance on Peter Street, Muse is a modern concession stand where hotel guests and neighbours can meet over bespoke cocktails, coffee and small bites.
The Box Office under the marquis lights and monochromatic checkerboard concrete tiles is where guests can explore the modern check-in pods, with big screen backdrops playing classic black-and-white movies and historic images of Toronto’s landmarks.
At Deauville Club, Revery’s French-inspired restaurant helmed by chef Tom Chlebek, features oak herringbone floors and violet-infused marble accents.
Adjacent to Deauville Club, heavy velvet drapes lead guests to the Gupta Room – a private space for meeting and entertaining. For intimate meetings and events, the hotel has to two spaces to engage and exchange: the Cinema Room and Easton’s Boardroom. For larger private parties, Deauville Club can welcome up to 100 guests.
“Revery Toronto Downtown, Curio Collection by Hilton is where guests can daydream and indulge in meditative relaxation, whether in our glamorous guestrooms or in our captivating restaurants,” says Dr. Steve Gupta, founder & executive chairman of The Gupta Group. “Revery highlights vivid theatre and crafted film concepts, reflecting unique nuances from backstage to dressing room themes, inspiring our guests to experience their own state of ‘reverie.’ Curated moments of celebration will become our guests’ lasting memories.”
